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| | Evangelical Lutheran Church in Canada - ELCIC |
 | | The main difference between, say, a Buddhist temple complex here and one in Sri Lanka, is about 2,495 years. | | | Bounteous German hospitality and cuisine, and serious moments of worship, brought us back to our Lutheran roots every few hours—except that sauerkraut and smoked salmon are often served alongside sweet and sour squid at Vancouver Lutheran potluck dinners these days. | | | Lutheran immigrants from Germany and Scandinavia, who have established themselves in this area over the past century, are becoming more and more aware of this diversity which increasingly surrounds them, and are seeking faithful and creative ways of responding to their new neighbours. |
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http://www.elcic.ca/postlwf/stories/rude1.html
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| | Sri Lanka Food :: Home :: |
| | Good food is found in abundance in Sri Lanka, with a wide choice of cuisine to choose... | | | Fire and Spice: The Cuisine of Sri Lanka... | | | - serves traditional Sri Lankan cuisine, cakes and pastries, and full-service bar. |
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http://www.lankalinksystems.com/sri-lanka/sri-lanka/sri-lanka-food.htm
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| | Piquant Flavours At Their Peak - Events - Express Hotelier & Caterer |
| | Sri Lanka cuisine embodies the fiery heat of the sun kissed beaches, the refreshing coolness of tropical rain forests and the piquant flavours of regional specialities. | | | Sri Lanka’s gastronomic delights were specially created under the baton of Master Chef Publis at the Hyatt Regency. | | | To promote Sri Lanka as a perfect holiday destination through its food and culture, Sri Lanka Tourism organised a food festival at Hyatt Regency New Delhi from the 10th January 2002 to the 20th January 2002. |
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http://www.expresshotelierandcaterer.com/20020128/events3.shtml
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| | Sri Lanka FAQ - Monthly posting to soc.culture.sri-lanka |
| | ** Cookbooks - Heather Jansz, "Fire and Spice: Cuisine of Sri Lanka" Book may be out of print. | | | It is aimed at increasing the awareness of Sri Lanka and the artistic and scholarly activities of the Sri Lankan community spread all over the world. | | | ISBN Number: 9971900246 Card Number: 83-940107 (US Library of Congress) Call Number: TX724.5.S72 W52 Author: Wickramasinghe, Priya Title: Spicy and delicious: Exotic and Tasty Recipes from India and Sri Lanka / Priya Wickramasinghe Published: London: J.M. Dent, 1979 Description: 166 pages; 23 cm. |
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http://www.faqs.org/faqs/sri-lanka-faq
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| | Sri Lanka - Reviews and travel information - TripAdvisor |
| | Discover the culture and cuisine of Sri Lanka. | | | Sri Lanka is a beautiful and welcoming destination despite the 2004 tsunami. | | | With its civil war over, Sri Lanka is experiencing a booming tourist business. |
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http://www.tripadvisor.com/AllReviews-g293961-Sri_Lanka.html
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| | Cuisine |
| | Cuisines of the [[Indian subcontinent]] includes cuisines from the peninsular region of South Asia, which includes India, Bangladesh, and Pakistan, usually also Sri Lanka, Nepal and Bhutan. | | | New cuisines are constantly evolving, as certain aesthetics rise and fall in popularity among professional [[chefchefs]] and their clientele.In addition to [[food]], a cuisine is also often held to include [[beveragebeverages]], including [[wine]], [[liquor]], [[tea]], [[coffee]] and other drinks. | | | {{cuisine}}A '''cuisine''' (from [[French languageFrench]] ''cuisine'', meaning "cooking; culinary art; kitchen"; itself from [[Latin]] ''coquina'', meaning the same; itself from the Latin verb ''coquere'', meaning "to cook") is a specific set of [[cooking]] traditions and practices, often associated with a place of origin. |
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http://cuisine.quickseek.com
(670 words)
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| | A Feast of Taprobane |
| | Sri Lanka’s legendary beaches, that stretch over hundreds of miles are lined with coconut plantations, the swaying palm trees adding to the exquisite splendour to the landscape. | | | Every traveller to the paradise island of Sri Lanka could vouch for the fact that Sri Lankan food is markedly different from the food of India, even allowing for the enormous variation of food-styles that are prevalent in the sub-continent. | | | In Sri Lanka a handful of soaked rice is ground along with the spices, but I have found that the sauce is sufficiently thick without adding the rice. |
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http://dspace.dial.pipex.com/town/street/xdw20/indep.html
(670 words)
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| | Cuisine |
| | Cuisines of the [[Indian subcontinent]] includes cuisines from the peninsular region of South Asia, which includes India, Bangladesh, and Pakistan, usually also Sri Lanka, Nepal and Bhutan. | | | New cuisines are constantly evolving, as certain aesthetics rise and fall in popularity among professional [[chefchefs]] and their clientele.In addition to [[food]], a cuisine is also often held to include [[beveragebeverages]], including [[wine]], [[liquor]], [[tea]], [[coffee]] and other drinks. | | | {{cuisine}}A '''cuisine''' (from [[French languageFrench]] ''cuisine'', meaning "cooking; culinary art; kitchen"; itself from [[Latin]] ''coquina'', meaning the same; itself from the Latin verb ''coquere'', meaning "to cook") is a specific set of [[cooking]] traditions and practices, often associated with a place of origin. |
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http://cuisine.quickseek.com
(670 words)
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| | Cuisine |
| | Cuisines of the [[Indian subcontinent]] includes cuisines from the peninsular region of South Asia, which includes India, Bangladesh, and Pakistan, usually also Sri Lanka, Nepal and Bhutan. | | | New cuisines are constantly evolving, as certain aesthetics rise and fall in popularity among professional [[chefchefs]] and their clientele.In addition to [[food]], a cuisine is also often held to include [[beveragebeverages]], including [[wine]], [[liquor]], [[tea]], [[coffee]] and other drinks. | | | {{cuisine}}A '''cuisine''' (from [[French languageFrench]] ''cuisine'', meaning "cooking; culinary art; kitchen"; itself from [[Latin]] ''coquina'', meaning the same; itself from the Latin verb ''coquere'', meaning "to cook") is a specific set of [[cooking]] traditions and practices, often associated with a place of origin. |
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http://cuisine.quickseek.com
(670 words)
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| | birdtours.co.uk - Birdwatching Reports from Sri Lanka |
| | This guide to Sri Lanka also provides practical information on most aspects of travel, including health and safety advice, information on local cuisine, advice on customs and etiquette, historical and cultural information, and maps. | | | Sri Lanka is a tropical island situated close to the southern tip of the Indian subcontinent. | | | The undoubted highlight of the morning was the roosting pair of Sri Lanka Frogmouths that Deepal somehow located in a stand of bamboo.Two at a time we walked the 25 yards off the track to look at them and admire their intricately marked plumage features.... |
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http://www.birdtours.co.uk/tripreports/sri-lanka
(670 words)
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| | web page and background |
| | Sri Lankans aren't usually particular about the color of their clothing, unless it's a formal gathering. | | | One similarity between American Cuisine and Sri Lanka cuisine, is fast food restaurants. | | | Sri lanka has the finest spices such as pepper, cinnamon, curry powder, hot pepper powder, garlic salts, and many other spices. |
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http://www.ri.net/schools/East_Greenwich/Cole/srilankafood.html
(670 words)
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| | Encyclopedia of Sri Lanka by Charles Gunawardena |
| | A 400-carat blue sapphire from Sri Lanka is on the British crown, and the so-called Star of India, a star sapphire displayed at New York's Museum of Natural History, is also a Lankan gem. | | | Born in Sri Lanka of mixed Sinhalese, Tamil and Dutch ancestry, he studied at St Thomas' College, Colombo, and Dulwich College, a British public school in London, and went to Canada in 1962. | | | Cricket's place in the public's affections, and Sri Lanka's reputation in the cricketing world, were cemented in Sri Lanka's demonstrated brilliance in one-day, limited-overs matches, capped by its victory in the 1996 World Cup. |
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http://www.srilanka-encyclopedia.com
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| | atsrilanka - About Sri Lanka |
| | the Isle of Serendipity is a tourist paradise with an abundance of tourist attractions like the sunny beaches, glorious ancient cities, salubrious hill country, beautiful fauna and flora, exquisite handicrafts, world renowned gems, traditional dance and drama, colourful festivals, smiling people and not forgetting the mouth watering Sri Lankan cuisine. | | | Sri Lanka, the navigational hub of the Orient in the ancient world, is an island in the Indian Ocean located between 5°55´ and 9°55´ N latitude and 79°42´ and 81°52´ E longitude close to the southern tip of the Indian sub-continent. | | | Sri Lanka is fast becoming the shopping centre of South Asia. |
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http://origin.atsrilanka.com/srilanka.htm
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| | Fodor's Travel Guides Forums Messages |
| | Cuisine, are you happy with 'internationa' style or do you have some preference for the local cuisine of Sri lanka or Thailand. | | | Sri Lanka is still a little less built up and touristy and Phuket, so makes a nicer and relaxing stay. | | | In Sri Lanka the plan is to spend 4 nights at Amanwella and 3 nights at Sun House in Galle with 3 nights in Singapore to round it up. |
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http://www.fodors.com/forums/pgMessages.jsp?fid=27&tid=34592449&numresponses=4&start=0
(670 words)
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| | Magazine NOV 2004: Moveable Feast - Neighbour's Flavours |
| | The writer on the serendipitous cuisine of Sri Lanka | | | The best way to start a war in Sri Lanka is to ask a group of housewives the exact recipe of curry powder. | | | I was walking about in Cargill, Sri Lankas most popular supermarket chain, looking for readymade curry powder, when shoppers stopped by to ask me if I wanted any help. |
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http://www.outlooktraveller.com/aspscripts/mag_art.asp?magid=452&page=1
(670 words)
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| | Taj exotica sri lanka luxury 5 star beach hotel resort with Haute Cuisine |
| | A La Carte Haute Cuisine Dining at Oriental Pavillion for authentic Chinese cuisine or the Sea Food Restaurant - one of the best in Sri Lanka with a spectacular view of the Indian Ocean. | | | Taj exotica sri lanka luxury 5 star beach hotel resort with Haute Cuisine | | | The Sea View is an elegant yet relaxed Continental cuisine restaurant serving a delicious range of fresh seafood including grilled lobsters, freshly caught jumbo prawns and fish from the surrounding coastal area. |
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http://www.indianoceanholidayresorts.com/taj/cuisine.htm
(670 words)
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| | WWW Virtual Library: Sri Lanka Gastronomy |
| | Sri Lanka cuisine embodies the fiery heat of sun-struck beaches, the refreshing coolness of tropical rainforests and piquant flavours of regional specialties. | | | Meals are special occasions in Sri Lanka, and to share a meal with a friend is a high point of hospitality: a chance to spend time together, exchanging friendly banter while tucking into a delicious meal. | | | Sri Lankans use spices liberally in their dishes and this is what gives the dishes the exuberance and the aroma they are known for. |
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http://www.lankalibrary.com/Food/gatsronomy.htm
(670 words)
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| | Sri Lanka Tours |
| | And not to forget - sip the local palm wine or world-famous tea and sample the renown tastes of Sri Lanka's unique cuisine. | | | But no trip to Sri Lanka should be without the taste of the island's white sand beaches, hence swim, snorkel among colorful fish and coral reefs, and relax in the shade of palm trees. | | | Sri Lanka - a tropical, sun-drenched island in the Indian Ocean near the equator. |
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http://footloosetravelguides.com/srilanka/srilanka1.htm
(670 words)
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| | Destination Sri Lanka |
| | Sri Lanka’s high-literate population, fluent in English and proficient in technology, and trained under a social system which has nurtured free education from kindergarten through university for the last 65 years, is one of the most competent labour markers in the world. | | | Sri Lanka’s archaeological treasures bear testimony to a civilization that spanned the golden age of Periclean Greece, the Roman Empire, Mayan citadels, and Napoleonic grandeur. | | | Today’s Sri Lanka welcome its visitors to experience the nation’s glittering tapestry of culture, and the rich abundance of nature, so handsomely bestowed, and to give credence to the old adage – that good things come in small packages. |
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http://www.srilankatourism.org/destinationsl.htm
(670 words)
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| | Tamilar - Online Entertaniment portal for TamilNadu, India, Sri Lanka, Malaysia, Singapore, Food, Cusine, Holidays, Matrimonial, Dating, Online Movies |
| | South India and Sri Lanka have been homelands of the Tamilars, from the beginning of recorded history. | | | Even though some evidence exists for Tamil influence, and Tamil presence in Sri Lanka is noticeable from very early times, strong Tamil presence and influence in Sri Lanka, from about the 10th century. | | | The external manifestations of Tamil culture may be found in the songs and dances, in the cuisine and dress forms, in the customs and rituals of the Tamil people. |
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http://www.kuttyjapan.com/tamilar
(670 words)
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| | SRI LANKA, AN INDIAN WITHOUT THE HASSLE |
| | Barefoot waiters in white livery, some of whom have worked there since Sri Lanka was Ceylon, serve gin and tonic on the broad verandah while you recline in your Dutch planter's chair, listen ing to the wind in the coconut palms and forgetting you are in a capital city. | | | So, surprisingly, what Sri Lanka offers is a sense of tran- quillity - it is, if you like, India without the hassle, a country in which the tourist can indulge in Raj-era nostalgia without being daunted by extreme poverty or the sheer size of a subcontinent. | | | Indeed, southern Sri Lanka is as safe and as uninterested in its civil war as southern Ireland. |
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http://infolanka.com/org/srilanka/travel/trip1.html
(670 words)
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| | Amazon.co.uk: Books: Sri Lanka (Lonely Planet Travel Guides S.) |
| | This guide to Sri Lanka provides practical information on most aspects of travel, including health and safety advice, information on local cuisine, advice on customs and etiquette, historical and cultural information, and maps. | | | I found it to be less informative and less nicely written than others [particularly the Footprint guide to Sri Lanka]. | | | Before my recent expedition to Sri Lanka, I bought a few travel guides, including this one. |
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http://www.amazon.co.uk/exec/obidos/ASIN/1740590392
(670 words)
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| | Sri Lanka - Travelling to Sri Lanka - Holidays in Sri Lanka - www.reiswijs.co.uk |
| | Sri Lanka, the Isle of Serendipity is a tourist paradise with an abundance of tourist attractions like the sunny beaches, glorious ancient cities, salubrious hill country, beautiful fauna and flora, exquisite handicrafts, world renowned gems, traditional dance and drama, colourful festivals, smiling people and not forgetting the mouth watering Sri Lankan cuisine. | | | The Ceylon Hotels Corporation (CHC) is a Sri Lankan government sponsored organization catering to the hospitality industry of Sri Lanka. | | | It was Tambapanni to Emperor Asoka of India, Taprobane to the Greeks and Romans, Serendib to the Arab seafarers, Hsi-lan-ch'ih to the Chinese, Ceilao to the Portuguese, Ceylaan to the Dutch, Ceylan to the French and Ceylon to the British. |
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http://www.reiswijs.co.uk/destinations/asia/srilanka/srilanka.html
(670 words)
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| | LookSmart - Directory - Sri Lankan Recipes |
| | Sri Lankan Recipes - Browse recipe collections featuring the cuisine of Sri Lanka. | | | Find recipes from Sri Lanka, including several traditional and highly spiced dishes. | | | Join the Zeal community and help build the "Sri Lankan Recipes" Directory Category. |
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http://lsxml.looksmart.com/p/browse/us1/us317834/us317900/us174893/us567004/us224813/us10104714
(670 words)
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| | Sri Lanka Food & Cooking - Sri Lanka Explorer |
| | Theres more to Sri Lankan cuisine than just sweet-fleshed crabs by Ruchi Ahuja | | | LankaFood - Distributor of Sri Lankan food products and spices | | | Sri Lanka Food& Cooking- Sri Lanka Explorer |
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http://www.infolanka.com/org/srilanka/food.html
(670 words)
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| | CityBeat: Natural Flavors (2002-08-22) |
| | Actually, Sri Lanka is a tiny tropical island nation, formerly known as Ceylon, located in the Indian Ocean off the southeast coast of India. | | | In Sri Lanka, the natural flavors of ingredients show through: You can see the freshness of the vegetables through their vibrant colors. | | | The island's cuisine -- exotic fruits and vegetables, rich and flavorful curries-- has been influenced by the Portuguese, Dutch, Arab and neighboring South Indian traders. |
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http://www.citybeat.com/2002-08-22/printable/diner.html
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| | Welcome to Curry Bowl - California ::: Home of Authentic Sri Lankan Food ::: |
| | Sri Lanka is an Island in the Indian Ocean, known as the "Pearl of the Indian Ocean" it is also blessed with an abundance of flora and fauna, which has had a long tradition of conservation, thus being able to produce some of the finest spices in the world. | | | Sri Lankan cuisine ranges from mild and subtly flavoured dishes to hot and spicey ones. | | | If this is your first experience with sri lankan cuisine, we are certain that it will not be your last. |
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http://www.currybowlcalifornia.com
(670 words)
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| | Best Book Buys - Cookery, Sri Lankan Books |
| | Fire and Spice: The Cuisine of Sri Lanka | | | Subject Category > Cooking > Regional & Ethnic / Asian > Cookery, Sri Lankan | | | Spicy and Delicious: Exotic and Tasty Recipes from India and Sri Lanka |
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http://www.bestwebbuys.com/Cooking-Asian-N_10006508-books.html
(670 words)
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| | Tamil Cuisine - Tamil Food |
| | In the case of the Tamils of the north and east of Sri Lanka, the regions referred to by Tamils as the Tamil Homelands or Tamil Eelam, the food traditions are characterised by a remarkable resourcefulness in their use of the locally available ingredients. | | | Tamils love their cuisine and wherever they go they relish the memories of it and try as far as possible to inculcate a love for it in their children. | | | Tamil Cuisine of Tamil Nadu "Tamil Nadu provides the visitors with a wide variety of delicacies, both vegetarians as well as non-vegetarians, though most food in Tamil Nadu consists of grains, lentils, rice and vegetables. |
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http://www.tamilnation.org/culture/cuisine/cuisine.htm
(1050 words)
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